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The Finishing Butter That Changes Everything.

Meet Black Pepper Whiskey Butter. It’s the easiest way to add a chef-level touch to anything you cook. We've captured the smooth, oaky notes of whiskey (don't worry, it's alcohol-free) and combined them with the zesty bite of cracked black pepper in a rich, creamy butter.

 

Melt it over steak. Swirl it into pasta. Upgrade your veggies. This is your new secret weapon in the kitchen.

 

Key Features:

  • Taste: Savory, Rich, with a Warm Peppery Kick
  • Zero Alcohol: All the flavor, none of the spirits.
  • Small Batch: Made with care for peak flavor.
  • Flavor Range: Pepper and spices come through first. After about 5-6 seconds, you'll "feel" the smoky richness of whiskey tickle the back of the throat.

 

Butter- currently IN STOCK and can be sampled and purchased at all of our local events.

Cream Cheese- Made to order

 

Black Pepper Whiskey

PriceFrom $6.00
Quantity
  • Our products are made in a shared kitchen that uses products known to be possible allergens (wheat, nuts, dairy, etc.). 

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All products are proudly produced according to FDA/GDA food & safety standards in a commercial kitchen in Marietta, GA.

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